KIN TOH is AZULIK Tulum’s restaurant merging Mayan and Mexican cuisine in a one of a kind multi-sensorial gastronomic experience. Local ingredients and traditions are combined with international methods in a one-of-a-kind Modern Mexican kitchen. It is an amalgamation of AZULIK’s core elements that value nature, art and ancestry in a contemporary world -- plated, that is.
Our exclusive wine cave features over 600 wines for gourmands to uncork. We’ve additionally a tempting cocktail menu elegantly crafted by top tier mixologists.
A specifically particular element of KIN TOH is its treehouse architecture features suspended nets and nests. It is truly a playhouse of exploration for the senses.
Keep track of our projects and collaborations in our news sectionClick here to find out more
We have been nominated and awarded in several categories internationallyClick here to find out more
We're always looking for adventurous professionals to join tribeClick here to find out more